Resulting from a strict sélection of plots of silicous and clay soils from Saint Emilion area, this vintage 2014 ( 100% Merlot) has produced a great balanced wine, with harmonious tannins and red fruit notes, obtained thanks to careful winemaking.


We have privileged fresh flavours in the aim to offer an authentic SAINT EMILION wine that is already pleasant to drink young.

Grape variety : 100 % Merlot

Soil : selection of plots of silicous and clay soils SAINT EMILION area

Vinificartion/aging : 18 days of fermentation in thermo-regulated vats. Ageing in vats with adding chips.

Production : 15 000 bottles

Award : Silver Medal Macon Award 2016

Food Pairing : To drink young.

Served at 18 ° with grilled red meats, snacks and cheese.